The charm of sapporo ramen daishin niseko is that it feels like a true local shop, yet it welcomes skiers and travelers from all over the world. Located in Kutchan town near Niseko’s ski resorts, this small restaurant serves classic Sapporo-style ramen with a rich, comforting taste that hits the spot after a day on the slopes. Reviews often praise the deep miso and tonkotsu-based soups, the springy medium-thick noodles, and the tender chashu that melts easily in your mouth.
Another reason people love sapporo ramen daishin niseko is the variety. Besides traditional miso ramen, the shop is known for its tantanmen and spicy miso bowls, which combine creamy richness with just the right level of heat. Some seasonal menus even offer curry ramen or cheese tantanmen, using Hokkaido ingredients to create something unique but still friendly for first-time visitors.
The price range stays around one thousand yen, so you can enjoy a satisfying local meal without breaking your travel budget.
Inside, the atmosphere is simple and warm: counter seats, a few tables, steam rising from the pots, and staff who move quickly but politely even when the shop is busy. Many guests mention that it feels like a genuine Japanese ramen-ya rather than a resort restaurant, which makes the experience memorable.
In winter you see ski wear and snow gear lined up by the door, in summer you see cyclists and road trippers, but everyone is there for the same thing: a hot, flavorful bowl that warms the body and the heart.
For a blog, you can say that the real charm of sapporo ramen daishin niseko is the balance it offers. It is easy to reach from Niseko, it serves honest, high-quality Sapporo ramen at fair prices, and it gives visitors a taste of everyday Hokkaido life just a few minutes away from the resort hotels. If you are planning a Niseko trip and looking for a satisfying local meal after skiing or hiking, this is one ramen stop that deserves a place on your list.
sapporo ramen daishin niseko branch menu
Miso Ramen
Shio Ramen
Shoyu Ramen
Sweet Corn Butter Miso Ramen
Miso Bare Char Siu Noodles
Salted Bare Char Siu Noodles
Shoyu Bare Char Siu Noodles
Char Siu Rice Bowl (Large)
Char Siu Rice Bowl (Small)
Children’s Ramen
Miso Peach Char Siu Noodles
Salted Peach Char Siu Noodles
Shoyu Peach Char Siu Noodles
Aged Spicy Miso Ramen
Aged Spicy Soba Noodles with Char Siu Noodles
Aged Spicy Miso Peach Char Siu Noodles
Cheese Tantan
Topping: Runny Onsen Egg
Topping: Homemade Seasoned Egg
Topping: Tokachi Sweet Corn
Topping: Hokkaido Cheese
Topping: Hokkaido Butter
Topping: Hokkaido Pork Belly Char Siu
Hokkaido Peach Char Siu
Hokkaido Green Onion
Homemade Seasoned Menma
Various Large Servings
The sapporo ramen daishin niseko branch menu focuses on classic Sapporo-style bowls with a few punchy originals. The top item is miso ramen and miso bara chashu ramen, with rich but mild miso soup, thick slices of pork belly, and medium-thick noodles; prices are around 1,000 yen.
Shio (salt) ramen and shoyu ramen are also standard choices, usually a little cheaper, so even a simple bowl stays within the 1,000–1,200 yen range.A big feature of the sapporo ramen daishin niseko branch menu is its spicy and cheese-based specials. Locals recommend熟成辛みそラーメン, a matured spicy miso ramen, and cheese tantanmen, which combines a creamy, slightly spicy broth with Hokkaido cheese on top.
Side dishes are kept simple: gyoza at about 500 yen and small chashu rice bowls for a few hundred yen, plus occasional items like ice cream.
Overall, you can tell readers that the Daishin Niseko menu centers on miso, shio, and shoyu ramen, with popular spicy and cheese tantanmen variations and affordable side dishes, with a typical budget of 1,000–1,999 yen per person.
sapporo ramen daishin niseko branch reviews
Sapporo ramen daishin Niseko branch reviews are generally positive, especially from skiers and travelers looking for a hearty local meal after a cold day outside. On major review sites the shop sits around 3.5–4.1 out of 5, with many comments praising the rich miso ramen, generous portions, and good value for around 1,000–1,500 yen per person.
Guests often highlight the miso and spicy miso bowls, saying the soup is thick and flavorful, with nicely marinated pork and noodles that match the Sapporo style. Some mention topping them with freshly ground sesame and a little garlic for an extra kick, and a few reviews recommend the cheese tantanmen as a unique Niseko-only option.
The mountain-lodge atmosphere, kid-friendly menu, and soft-serve Hokkaido milk ice cream are also mentioned as plus points for families.
